This was meant to be Sunday brunch at Lantana, but when we got there it was shut...boohooo. So we headed over to Marylebone High Street and The Tapa Room which I had seen recommended on the Time Out website. We had to queue for 25 mins just to get a seat. My brother having the perfect timing, arriving as we sat down! Hmmmm.....but would it be worth the wait?
Apologies for the single (and quite frankly rubbish) picture. We were starving and I totally forgot, by which time we had all shared out our dishes. You can even see my brother's fork diving in for more....get back!
A quick look at the menu indicated that this would be a very very very good brunch. Loads of Aussie-style dishes, man those Aussies can dish out a killer brunch! Since my return I have learnt that the head honcho there is a guy called Peter Gordon (he's Kiwi...sorry!) and he had an article in the December 09 issue of delicious magazine. So there you go.
We had......Paprika roast potato, sweet potato, caramelised onion, feta, and edamame tortilla with salsa rossa, Greek yoghurt and greens
Sweetcorn and blueberry fritters with avocado, tomato and rocket salad
Hot-smoked salmon, two poached eggs and spinach on walnut toast with yuzu hollandaise
Sweetcorn and blueberry fritters with avocado, tomato and rocket salad
Hot-smoked salmon, two poached eggs and spinach on walnut toast with yuzu hollandaise
Accompanied by cake, smoothies, hot chocolate and a very strong Bloody Mary.....YUM!
This place tied with No.10 as our best find of the weekend........a return journey will definitely be scheduled. Their lunch menu looks amazing too :o)
