Today I did some final testing for a party next week. One of the items they're having are cute little 2-bite size chicken and leek pies. The testing was to determine the amounts I'll need for next week. Portion control plays a big part in catering, too much and you're wasting money. Too little and people go hungry, not good. I'm still learning about portion control and all the amounts get written in my little book for future reference.
Plus my mum (Wee Jan) was coming round for lunch so it was nice to make these for her. Wee Jan makes very good what I would call classic food and I'll add her stuff to posts the odd time as well. Let's hope she makes her amazing Eve's pudding (gooey apple sponge stuff) sometime soon. When me and my brother used to come home from boarding school that was always our request for the first meal at home.
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